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Nostalgia

  • Johnie walker Black laber
  • Courvoisier vs
  • Beef fat
  • Chestnut
  • Chocolate bitters
  • Vanilla
  • Laphroiag aroma mist
In the rugged highlands of Scotland, a seasoned traveler, weary from his journey through misty mountains and dark forests, stumbled upon a remote tavern. The fire crackled, casting a warm glow, and the scent of rich cocoa and roasted chestnuts filled the air. Behind the bar, the old bartender, a man of few words, concocted a drink that he claimed could warm the soul and stir forgotten memories.

Silk Walker

  • Johnie walker Black Label
  • Cacao white liquor
  • Pisttachio
  • Melon cordial
  • Milk punch
  • Co2
Long ago, merchants journeyed along the ancient Silk Road, a path that connected distant lands and cultures. They traded rare goods, spices, and treasures, but they also shared secrets—one of which was the art of creating exceptional drinks that blended the flavors of the East and West. 

Cloak & Dagger

  • Michter’s Rye whisky
  • Mancino Biance
  • Mancino Rosso
  • Mancino Secco
  • Porchini musrooms
  • Parmesan
Deep in the heart of an old, forgotten library, there was a hidden corner known only to a few—a place where scholars, explorers, and those in search of something more would gather. Among the dusty books and ancient tomes, there was one volume that never seemed to be checked out. Its pages, yellowed with time, were thick and stiff, but the true treasure was not its text. Tucked within the hollowed-out pages was a flask—holding the prized secret of the foragers who roamed the wild forests.

El Spirit del Campio

  • Pisco
  • Peach
  • Pear
  • Tonic
High in the Andes, where the air is crisp and the mountains kiss the sky, a small village celebrates the passing of the seasons. For centuries, the locals have crafted a special drink to honor the sun, wind, and the fertile valleys that produce sweet, succulent fruit.

Hidden Glow

  • Mancino Rosso
  • Amaro Montenegro
  • Frangelico
  • Mushrooms
  • Pomegranate soda
In the depths of an ancient forest, where sunlight barely pierces through the canopy and the air is thick with the scent of moss and wood, there exists a hidden glen known only to those who listen to the whispers of the trees. Here, among the towering oaks and trickling streams, a master forager once created a drink to capture the very essence of the woods.

Gardener’s Dawn

  • Italicus
  • Ketel one vodka
  • Earl grey tea
  • Tomato water
  • Foamme
At the edge of a grand Italian villa, just before sunrise, a secret garden lay hidden from the world. This garden was unlike any other—it was a sanctuary of fragrant citrus groves, dew-kissed herbs, and heirloom tomatoes growing in the warmth of the Mediterranean air. In the stillness of dawn, the garden's caretaker would craft a special drink, inspired by the peaceful moments before the day began.

The Desert Bloom

  • 1800 Silver Tequila
  • Fresh Oregano
  • Red bell pepper
  • Apple cider vinegar
  • Lime juice
  • Fever–Tree Raspberry n Rhubarb tonic
In the heart of the arid desert, where the sun scorches the earth by day and the stars light the vast sky by night, there is a rare moment when life bursts forth in vibrant color. After a fleeting rain, the desert blooms, with wildflowers spreading across the barren land in hues of red, pink, and gold. Inspired by this fleeting beauty, a local desert wanderer crafted a cocktail that captured the spirit of this hidden oasis.

Eternity

  • Tanqueray London dry Gin
  • Mancinno bianco
  • Campari
  • Macadamia nuts
  • Fig puree
  • Blackberry
  • Egg white
In a secluded greenhouse, far from the eyes of the world, an eccentric botanist-turned-alchemist spent his days crafting potions inspired by nature’s wonders. His greenhouse was filled with rare plants, strange herbs, and exotic fruits—all of which he blended into extraordinary drinks meant to capture the magic of the earth. One evening, under a moonlit sky, he sought to create something truly extraordinary—a cocktail that embodied the richness of life and the beauty of transformation.

Tropical Soul

  • Takamaka white rum
  • Lemongrass
  • Pineapple
  • Pink peppercorn
  • Ginger ale
  • Foamme
On a remote tropical island, far from the bustle of civilization, there was a legend about a drink known only to the island’s elders. It was said that the drink could capture the essence of the island itself—the lush greenery, the spicy winds, and the sweet warmth of the tropics. Crafted at dusk when the air was heavy with the scent of lemongrass and the sea breeze, it was a secret shared only with those who sought the soul of the island.

El Viento Verde

  • 1800 Silver Tequila
  • Mezcal Verde Amaras
  • Tomato water
  • Fake transparent lime cordial
  • Basil oil
Inspired by the rugged landscapes of Oaxaca and the vibrant streets of Mexico City, El Viento Verde was born out of a desire to marry tradition with modern flair. Legend has it that a traveling botanist, wandering through Mexico’s agave fields, stumbled upon an ancient recipe that blended the smoky depths of mezcal with the crisp punch of tequila. Unable to find fresh limes, he improvised with a homemade citrus blend, then drizzled a few drops of basil oil for a herbal whisper carried on the evening breeze.